top of page

Where North Road Bread Box will be this season...

The Bread Box also travels to local outdoor markets, bringing fresh baked goods directly to the community. At each market you can expect a rotating selection of sourdough breads, bagels, cookies, and seasonal specialties, all made with clean ingredients and no artificial dyes, flavors, or preservatives. It’s a great chance to meet the baker, see what’s fresh that week, and grab your favorites while supporting local small businesses.

2026 Market Season

Castleberry Fairs

1 Lincoln Ave, Hampton Falls NH

Mothers Day Market

May 9-10 

Saturday 10-5

Sunday 10-4

Independence Day Market

July 4-5

Saturday 10-5

Sunday 10-4

Hampton Falls Craft Show

September 19-20

Saturday 10-5

Sunday 10-4

Coppal House Farm

Sunflower Festival

August 1-2

Saturday and Sunday 10-6

Corn Maze

October 17-18

Saturday and Sunday 10-5

Blooms and Brews Market

Every second Saturday of the month from June - October 

8-10:30

IMG_7421.jpeg

I started baking at a very young age alongside my mom. What began as something fun to do together quickly grew into a true passion. The kitchen became our place where memories were made, lessons were learned, and love was shared through food.

My mom taught me the basics of cooking and baking, and from there I took off. I focused on taking cooking classes through home economics and every cooking class my mom could get us into. One of my favorite experiences was a Julia Child–inspired cooking class, where her neighbor was present and shared personal memories. We even got to look through Julia’s cookbook, filled with handwritten notes. I was obsessed... to say the least.

She encouraged me every step of the way, through both the successes and the mistakes. Those moments, good and bad, shaped not only my skills, but my confidence. Without her guidance, patience, and constant encouragement, I would not be the baker and cook I am today.

Then I married my husband, Jimmy, who many of you get to meet at markets when I double-book myself. He’s an avid hunter and fisherman, and I jumped right in, learning how to make wild game taste amazing. My favorite recipe to date is bear bourguignon, a total party favorite. It’s been such a joy having a best friend in the kitchen again.

Now, I get the chance to bake with my boys, and it fills my heart in ways I never imagined. Watching the love of food and togetherness carry on to the next generation.

I’m incredibly lucky to be surrounded by people who love me enough to encourage what I love to do. And for all the non-cooks in my family. They make the best taste testers. I still call my mom before I check Google with any cooking, baking, or canning question, so it’s safe to say I’ve loved this my entire life.

Now I get the chance to bake for you and there is no better feeling than receiving a message from someone who loves everything I make. Thank you for supporting my dream and allowing me to do what I love every single day.

 

With love and butter,
Jennifer

Connect With Us

(603) 775-1034

NorthRoadBreadBox.store

96 North Road

Fremont, NH 03044

bottom of page